{"id":1972,"date":"2023-11-08T07:22:22","date_gmt":"2023-11-08T07:22:22","guid":{"rendered":"https:\/\/18.wpd.construction\/?page_id=1972"},"modified":"2023-12-22T09:39:03","modified_gmt":"2023-12-22T09:39:03","slug":"faqs","status":"publish","type":"page","link":"https:\/\/lamaisondukoji.com\/fr\/faqs\/","title":{"rendered":"FAQs"},"content":{"rendered":"<div data-elementor-type=\"wp-page\" data-elementor-id=\"1972\" class=\"elementor elementor-1972\" data-elementor-post-type=\"page\">\n\t\t\t\t<div class=\"elementor-element elementor-element-2d2c0a7 ctn-sm e-flex e-con-boxed e-con e-parent\" data-id=\"2d2c0a7\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-11ad2d0 elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"11ad2d0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">FAQs<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-68febbd elementor-widget elementor-widget-n-accordion\" data-id=\"68febbd\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;default_state&quot;:&quot;all_collapsed&quot;,&quot;max_items_expended&quot;:&quot;one&quot;,&quot;n_accordion_animation_duration&quot;:{&quot;unit&quot;:&quot;ms&quot;,&quot;size&quot;:400,&quot;sizes&quot;:[]}}\" data-widget_type=\"nested-accordion.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"e-n-accordion\" aria-label=\"Accord\u00e9on. Ouvrir les liens avec la touche Enter ou de l&#039;Espace proche \u00e0 l&#039;\u00c9vasion, et de naviguer avec les Touches Fl\u00e9ch\u00e9es\">\n\t\t\t\t\t\t<details id=\"e-n-accordion-item-1100\" class=\"e-n-accordion-item\" >\n\t\t\t\t<summary class=\"e-n-accordion-item-title\" data-accordion-index=\"1\" tabindex=\"0\" aria-expanded=\"false\" aria-controls=\"e-n-accordion-item-1100\" >\n\t\t\t\t\t<span class='e-n-accordion-item-title-header'><h6 class=\"e-n-accordion-item-title-text\"> Qu'est-ce que le koji ? <\/h6><\/span>\n\t\t\t\t\t\t\t<span class='e-n-accordion-item-title-icon'>\n\t\t\t<span class='e-opened' ><i aria-hidden=\"true\" class=\"fas fa-angle-double-up\"><\/i><\/span>\n\t\t\t<span class='e-closed'><i aria-hidden=\"true\" class=\"fas fa-angle-down\"><\/i><\/span>\n\t\t<\/span>\n\n\t\t\t\t\t\t<\/summary>\n\t\t\t\t<div role=\"region\" aria-labelledby=\"e-n-accordion-item-1100\" class=\"elementor-element elementor-element-e393c03 e-con-full e-flex e-con e-child\" data-id=\"e393c03\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-2e4b8d4 elementor-widget elementor-widget-text-editor\" data-id=\"2e4b8d4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\tLe koji est un champignon microscopique, d\u00e9clar\u00e9e moisissure nationale du Japon. Il s'agit d'un catalyseur pour lancer la fermentation \u00e0 base des l\u00e9gumineuses et des c\u00e9r\u00e9ales s\u00e9ch\u00e9es. Le koji est responsable de la production de la majorit\u00e9 des condiments au Japon, notamment la sauce soja, le miso, le mirin (sirop de riz), le vinaigre et le sak\u00e9.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/details>\n\t\t\t\t\t\t<details id=\"e-n-accordion-item-1101\" class=\"e-n-accordion-item\" >\n\t\t\t\t<summary class=\"e-n-accordion-item-title\" data-accordion-index=\"2\" tabindex=\"-1\" aria-expanded=\"false\" aria-controls=\"e-n-accordion-item-1101\" >\n\t\t\t\t\t<span class='e-n-accordion-item-title-header'><h6 class=\"e-n-accordion-item-title-text\"> Comment utiliser le sh\u00f4yu et le miso ? <\/h6><\/span>\n\t\t\t\t\t\t\t<span class='e-n-accordion-item-title-icon'>\n\t\t\t<span class='e-opened' ><i aria-hidden=\"true\" class=\"fas fa-angle-double-up\"><\/i><\/span>\n\t\t\t<span class='e-closed'><i aria-hidden=\"true\" class=\"fas fa-angle-down\"><\/i><\/span>\n\t\t<\/span>\n\n\t\t\t\t\t\t<\/summary>\n\t\t\t\t<div role=\"region\" aria-labelledby=\"e-n-accordion-item-1101\" class=\"elementor-element elementor-element-d9b1002 e-con-full e-flex e-con e-child\" data-id=\"d9b1002\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-d8bb245 elementor-widget elementor-widget-text-editor\" data-id=\"d8bb245\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\tLa sauce soja, riche en umami, est un condiment polyvalent, qui peut remplacer le sel dans la plupart des plats pour rehausser la saveur. \nLa fa\u00e7on la plus courante d'utiliser le miso est dans la soupe miso, mais il existe des milliers de cuisines, nationales et r\u00e9gionales, pr\u00e9par\u00e9es avec diff\u00e9rents types de miso. Le miso rouge, par exemple, se marie bien avec des ingr\u00e9dients comme le poulet, le porc et l'aubergine.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/details>\n\t\t\t\t\t\t<details id=\"e-n-accordion-item-1102\" class=\"e-n-accordion-item\" >\n\t\t\t\t<summary class=\"e-n-accordion-item-title\" data-accordion-index=\"3\" tabindex=\"-1\" aria-expanded=\"false\" aria-controls=\"e-n-accordion-item-1102\" >\n\t\t\t\t\t<span class='e-n-accordion-item-title-header'><h6 class=\"e-n-accordion-item-title-text\"> Combien de temps se conservent le sh\u00f4yu et le miso ? <\/h6><\/span>\n\t\t\t\t\t\t\t<span class='e-n-accordion-item-title-icon'>\n\t\t\t<span class='e-opened' ><i aria-hidden=\"true\" class=\"fas fa-angle-double-up\"><\/i><\/span>\n\t\t\t<span class='e-closed'><i aria-hidden=\"true\" class=\"fas fa-angle-down\"><\/i><\/span>\n\t\t<\/span>\n\n\t\t\t\t\t\t<\/summary>\n\t\t\t\t<div role=\"region\" aria-labelledby=\"e-n-accordion-item-1102\" class=\"elementor-element elementor-element-2853885 e-con-full e-flex e-con e-child\" data-id=\"2853885\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-354ac78 elementor-widget elementor-widget-text-editor\" data-id=\"354ac78\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\tNotre sh\u00f4yu n'est pas pasteuris\u00e9. Conserv\u00e9 au r\u00e9frig\u00e9rateur, il peut se conserver plus d'un an en bon \u00e9tat m\u00eame apr\u00e8s ouverture. Le miso continuera \u00e0 fermenter \u00e0 temp\u00e9rature ambiante. Pour ralentir ce processus, conservez-le au r\u00e9frig\u00e9rateur.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/details>\n\t\t\t\t\t\t<details id=\"e-n-accordion-item-1103\" class=\"e-n-accordion-item\" >\n\t\t\t\t<summary class=\"e-n-accordion-item-title\" data-accordion-index=\"4\" tabindex=\"-1\" aria-expanded=\"false\" aria-controls=\"e-n-accordion-item-1103\" >\n\t\t\t\t\t<span class='e-n-accordion-item-title-header'><h6 class=\"e-n-accordion-item-title-text\"> Puis-je consommer du sh\u00f4yu et du miso pendant la grossesse ? <\/h6><\/span>\n\t\t\t\t\t\t\t<span class='e-n-accordion-item-title-icon'>\n\t\t\t<span class='e-opened' ><i aria-hidden=\"true\" class=\"fas fa-angle-double-up\"><\/i><\/span>\n\t\t\t<span class='e-closed'><i aria-hidden=\"true\" class=\"fas fa-angle-down\"><\/i><\/span>\n\t\t<\/span>\n\n\t\t\t\t\t\t<\/summary>\n\t\t\t\t<div role=\"region\" aria-labelledby=\"e-n-accordion-item-1103\" class=\"elementor-element elementor-element-7e69f0c e-con-full e-flex e-con e-child\" data-id=\"7e69f0c\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-63aa3e5 elementor-widget elementor-widget-text-editor\" data-id=\"63aa3e5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Certaines de nos clientes ont fait part de leurs inqui\u00e9tudes concernant notre sh\u00f4yu non pasteuris\u00e9 pendant la grossesse.<\/p><p>Il a \u00e9t\u00e9 d\u00e9montr\u00e9 scientifiquement que la sauce soja poss\u00e8de une activit\u00e9 antimicrobienne contre des bact\u00e9ries telles que Staphylococcus aureus, Shigella flexneri, Vibrio cholera, Salmonella enteritidis, Escherichia coli non pathog\u00e8ne et E. coli pathog\u00e8ne O157 : H7.<\/p><p>Le d\u00e9veloppement des bact\u00e9ries dans la sauce soja est \u00e9galement entrav\u00e9 par le fait qu'elle contient une teneur \u00e9lev\u00e9e en sel comprise entre 16 et 17 %.<\/p><p>Cependant, veuillez en discuter avec votre m\u00e9decin, car chaque personne a un type de corps et des conditions diff\u00e9rents.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/details>\n\t\t\t\t\t\t<details id=\"e-n-accordion-item-1104\" class=\"e-n-accordion-item\" >\n\t\t\t\t<summary class=\"e-n-accordion-item-title\" data-accordion-index=\"5\" tabindex=\"-1\" aria-expanded=\"false\" aria-controls=\"e-n-accordion-item-1104\" >\n\t\t\t\t\t<span class='e-n-accordion-item-title-header'><h6 class=\"e-n-accordion-item-title-text\"> Je suis allergique au soja et au bl\u00e9. Puis-je consommer de la sauce soja ? <\/h6><\/span>\n\t\t\t\t\t\t\t<span class='e-n-accordion-item-title-icon'>\n\t\t\t<span class='e-opened' ><i aria-hidden=\"true\" class=\"fas fa-angle-double-up\"><\/i><\/span>\n\t\t\t<span class='e-closed'><i aria-hidden=\"true\" class=\"fas fa-angle-down\"><\/i><\/span>\n\t\t<\/span>\n\n\t\t\t\t\t\t<\/summary>\n\t\t\t\t<div role=\"region\" aria-labelledby=\"e-n-accordion-item-1104\" class=\"elementor-element elementor-element-96be411 e-con-full e-flex e-con e-child\" data-id=\"96be411\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-ed8d1a3 elementor-widget elementor-widget-text-editor\" data-id=\"ed8d1a3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Des \u00e9tudes ont montr\u00e9 que, dans le cas de la sauce soja, tous les \u00e9l\u00e9ments responsables des allergies au soja et au bl\u00e9 sont transform\u00e9s lors de la fermentation. <a href=\"https:\/\/www.sbj.or.jp\/wp-content\/uploads\/file\/sbj\/8602sogo01(1).pdf\" target=\"_blank\" rel=\"noopener\">Cliquez ici pour en savoir plus<\/a>. N\u00e9anmoins, il y a ceux qui sont compl\u00e8tement intol\u00e9rants \u00e0 ces ingr\u00e9dients. Pour ces personnes sensibles, nous recommandons notre sh\u00f4yu sans gluten \u00e0 base de lentilles et de quinoa.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/details>\n\t\t\t\t\t\t<details id=\"e-n-accordion-item-1105\" class=\"e-n-accordion-item\" >\n\t\t\t\t<summary class=\"e-n-accordion-item-title\" data-accordion-index=\"6\" tabindex=\"-1\" aria-expanded=\"false\" aria-controls=\"e-n-accordion-item-1105\" >\n\t\t\t\t\t<span class='e-n-accordion-item-title-header'><h6 class=\"e-n-accordion-item-title-text\"> Le miso n'est-il pas bon pour votre sant\u00e9 \u00e0 cause de sa forte teneur en sel ? <\/h6><\/span>\n\t\t\t\t\t\t\t<span class='e-n-accordion-item-title-icon'>\n\t\t\t<span class='e-opened' ><i aria-hidden=\"true\" class=\"fas fa-angle-double-up\"><\/i><\/span>\n\t\t\t<span class='e-closed'><i aria-hidden=\"true\" class=\"fas fa-angle-down\"><\/i><\/span>\n\t\t<\/span>\n\n\t\t\t\t\t\t<\/summary>\n\t\t\t\t<div role=\"region\" aria-labelledby=\"e-n-accordion-item-1105\" class=\"elementor-element elementor-element-6931ba2 e-con-full e-flex e-con e-child\" data-id=\"6931ba2\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-9314822 elementor-widget elementor-widget-text-editor\" data-id=\"9314822\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\tVoici un autre fait int\u00e9ressant sur la fermentation du koji. Une \u00e9tude r\u00e9cente a montr\u00e9 que le NaCl se transforme lors du processus de fermentation du miso et qu'au lieu de contribuer \u00e0 l'hypertension, il r\u00e9duit le risque d'hypertension.\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/details>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>FAQs What is KOJI? KOJI is a microscopic mold, declared the national mold of Japan. It is a starter for fermentation using dried legumes and cereals, and is responsible for the production of majority of condiments in Japan, including soy sauce, miso, mirin (rice syrup), vinegar, and sake. How do you use soy sauce \/ [&hellip;]<\/p>\n","protected":false},"author":12,"featured_media":590,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-1972","page","type-page","status-publish","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/lamaisondukoji.com\/fr\/wp-json\/wp\/v2\/pages\/1972","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lamaisondukoji.com\/fr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/lamaisondukoji.com\/fr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/lamaisondukoji.com\/fr\/wp-json\/wp\/v2\/users\/12"}],"replies":[{"embeddable":true,"href":"https:\/\/lamaisondukoji.com\/fr\/wp-json\/wp\/v2\/comments?post=1972"}],"version-history":[{"count":0,"href":"https:\/\/lamaisondukoji.com\/fr\/wp-json\/wp\/v2\/pages\/1972\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lamaisondukoji.com\/fr\/wp-json\/wp\/v2\/media\/590"}],"wp:attachment":[{"href":"https:\/\/lamaisondukoji.com\/fr\/wp-json\/wp\/v2\/media?parent=1972"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}