Sweet soy sauce – a French invention
A reportage by Le Parisien Did you know that sweet soy sauce is an invention made in France ? In this video by Le Parisien,
A reportage by Le Parisien Did you know that sweet soy sauce is an invention made in France ? In this video by Le Parisien,
Featuring 43 artists, designers and specialists, Salon Idées Japon is a Japanese-style exhibition and sale.
Nos shoyus sont affinés et fermentés pendant un an dans un tonneau de chêne, et pressés dans un pressoir en bois, qui a été créé
Amazake is slowly becoming appreciated in France. In this workshop, you will learn different types of amazake, technical issues of making amazake from koji, and
There are thousands of books and research papers written on benefits of fermented foods. Koji fermentation, in particular, brings extraordinary health benefits, not only for
Please note that our store will be temporarily closed from 9 December to 26 January. We apologize for any inconvenience this may cause and appreciate your understanding.
